Pastry Chef / Dessert Chef

I.C Waffles | Greerton, Tauranga

We are looking for an experienced Pastry Chef / Dessert Chef to join our team as Second in Charge (2IC) at I.C Waffles.

This is a hands-on, creative role suited to someone who genuinely loves desserts, works efficiently, and can help run the store day to day.

Hours: 30 hours per week

• Approx. 5 x 6-hour shifts

• Includes one weekend night and Friday night

• Roster to be arranged and finalised

• We are flexible for school pick-ups and family commitments

Pay: $26 per hour

• Opportunity for pay increase for the right person based on productivity, skill, and knowledge

The Role Includes

• Manufacturing all house-made products

• Preparing and cooking menu items

• Serving customers

• Cleaning and maintaining kitchen standards

• Supporting day-to-day store operations as 2IC

• Contributing creatively to desserts and production

What We’re Looking For

• Previous experience in a bakery or dessert bar and/or relevant qualifications

• Strong work ethic and enthusiasm

• Ability to work independently and as part of a team

• Confidence to step into a 2IC role when required

Please note:

If you do not meet the experience or qualification requirements, please do not apply.

Start Date

• 27 January

Interviews

• Interviews will begin from 13 January

• Only successful applicants will be contacted to progress to interviews

How to Apply

Email your CV and a brief introduction to:

info@icwaffles.co.nz

📍 Location:

1308 Cameron Road, Greerton, Tauranga